Brookie’s Byron Slow Gin is the first of its kind. Made in the traditional style of the English Sloe gin, Brookie’s Byron Slow Gin showcases a unique rainforest fruit native to the subtropical region of Byron Bay, the Davidson Plum. They steep these plums in their signature Byron Dry Gin and let time weave its magic. Expect exhilarating flavours of rose, watermelon, and bright plum.
