1800 Añejo is a tequila that is aged for a minimum of 14 months in French Oak barrels, using 100% Weber blue agave. It is characterized by a dark amber color, a smooth, rounded taste, and a spicy, well-rounded finish with notes of toasted oak, vanilla, and butterscotch. Aging: 1800 Añejo is aged in French Oak barrels for at least 14 months, giving it its characteristic flavors. Aroma: It boasts an oaky vanilla aroma, with nutty notes and a hint of toffee. Taste: The flavor profile is described as smooth, rounded, and soft, with a first sweet, then dry, agave taste. Finish: The finish is described as spicy, well-rounded, and long, with notes of toasted oak, vanilla, and butterscotch.
